Crispy Brussel Sprouts $10 Meyer Lemon Vinaigrette, Pecorino

P.E.I. Mussels $17 White Wine, Garlic, Fennel, Leeks, Ciabatta Toast

Burrata Di Stefano $15 Sugar Snap Peas, Mint, Sea Salt, Crostini, Evoo

Wild Mushroom Arancini $12 Arborio Rice, Smoked Mozzarella, Pickled Chili, Truffle Aioli

Marinated Castelvetrano Olives $8 Citrus, Herbs , Garlic, Shallot

Wood Fire Meatballs $16 Prime Beef-Pork, Tomato Sugo, Parmigiano, House Focaccia