PARLOUR MENU

  • Appetizers

  • Roasted Brentwood Sweet Corn

    $8

    Calabrian Chili, Parmesan

  • Mortadella Arancini

    $10

    Arborio Rice, Fontina, Pickled Chili Salsa Verdi

  • Wood Fire Meatballs

    $12

    Beer, Pork, Tomato Sugo, Arugula, Parmigiano, Flatbread

  • Butter Lettuce

    $10

    Radish, Pickled Onion, Dukkah, Green Goddess Dressing

  • Little Gem Caesar

    $10

    Lemon-Anchovy Dressing, Parmigiano, Torn Brown Butter Croutons

  • Aleppo Pepper Crusted Octopus

    $18

    Cranberry Bean Stew, Pistou, Herb Salad

  • Pizza

  • Margherita

    $18

    Tomato Sugo, Basil, Parmigiano, Mozzarella, Extra Virgin Olive Oil

  • Fingerling Potato

    $19

    Fontina, Rosemary, Cipollini Onions, Rosemary, Parmigiano

  • Housemade Sausage

    $20

    Tomato Sugo, Broccolini, Smoked Mozzarella, Red Onion, Mozzarella, Chili Flakes

  • Wild Mushroom

    $22

    Fonduta, Thyme, Parmigiano

  • Diavola

    $24

    Nduja Sauce, Calabrese Salami, Mozzarella, Calabrian Chili, Parmigiano, Honey

  • Pesto

    $22

    Burrata, Heirloom Tomato, Mozzarella

  • Pizza Add-Ons

    Prosciutto $5, Burrata $5, Egg $2, Arugula $2, Calabrian Chili $2

  • Pasta

  • Bucatini Amatriciana

    $20

    Guanciale, Chili, Tomato, Pecorino

  • Pappardelle

    $22

    Bolognese, Parmigiano

  • Potato Gnocchi

    $22

    Wild Mushrooms, Mushroom Brodo, Chive, Parmigiano

  • Dessert

  • Tiramisu

    $10

    Lady Fingers, Espresso, Pastry Cream, Cocoa

  • Chocolate Pot de Crème

    $8

    Whipped Creme Fraiche

  • Olive Oil Cake

    $10

    Strawberry Jam, Vanilla Ice Cream

  • Seasonal Gelato

    $5
  • Drinks

  • Lemonade

    $3
  • Mexican Coke

    $4
  • Diet Coke

    $3
  • Cappuccino

    $4
  • Cafe Latte

    $4.5
  • Beer Bottle Peroni

    $6
Parlour Oakland

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